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CUT & WRAP
GRIND ONLY
SPECIAL FEES
JERKY, SAUSAGE, & SMOKED PRODUCTS

CUT & WRAP GRIND ONLY SPECIAL FEES JERKY, SAUSAGE, & SMOKED PRODUCTS

Processing Prices CUT & WRAP GRIND ONLY SPECIAL FEES JERKY, SAUSAGE, & SMOKED PRODUCTS

Processing Prices

CUT & WRAP

Price is per pound of total weight received whole, quartered, or boned out then cut and wrapped into steaks, roasts, and ground trim.

$150 minimum

$2.002.00 USD

$280 minimum

$1.651.65 USD

$350 minimum

$1.501.50 USD

Grind only

$100.00100.00 USD

GRIND ONLY

Everything de-boned and ground with your choice of beef or pork fat

$100 minimum

$0.700.70 USD

SPECIAL FEES

Note: No jerky, sausage, or smoked products available on expedited orders

$150.00150.00 USD

Note: No jerky, sausage, or smoked products available on expedited orders

$100.00100.00 USD

Skinning on the lift allows for an ultra clean carcass. We invite you to bring your harvest in whole whenever possible. No guts!

$50.0050.00 USD

Please remember proper field care of your harvest ensuring the meat stays cool, clean, and dry. An additional fee of $50 will be added upon reception of dirty or fouled meat at our discretion.

$50.0050.00 USD

JERKY, SAUSAGE, & SMOKED PRODUCTS

Thinly sliced jerky marinated and smoked to perfection. 10lb minimum per flavor

$8.008.00 USD

With flavorful added fat, ground meat is formed, smoked, and packaged in strips. 10lb minimum per flavor

$10.0010.00 USD

Charcuterie dreams come true in a classic, tangy recipe. Cheddar or jalapeño (or both) can also be added. 10lb minimum per flavor

$10.0010.00 USD

5lb minimum per flavor

$5.005.00 USD

5lb minimum per flavor

$3.003.00 USD

$5.005.00 USD