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ORDER ONLINE
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Pickup, ASAP (in 15 minutes)
Processing Prices
CUT & WRAP
Price is per pound of total weight received whole, quartered, or boned out then cut and wrapped into steaks, roasts, and ground trim.
$150 minimum$2.002.00 USD

$280 minimum$1.651.65 USD

$350 minimum$1.501.50 USD

Grind only$100.00100.00 USD

GRIND ONLY
Everything de-boned and ground with your choice of beef or pork fat
To grind it all. $1/lb or $100 minimum$1.001.00 USD

SPECIAL FEES
Note: No jerky, sausage, or smoked products available on expedited orders$150.00150.00 USD

Note: No jerky, sausage, or smoked products available on expedited orders$100.00100.00 USD

Skinning on the lift allows for an ultra clean carcass. We invite you to bring your harvest in whole whenever possible. No guts!$40.0040.00 USD

Please remember proper field care of your harvest ensuring the meat stays cool, clean, and dry. An additional fee of $50 will be added upon reception of dirty or fouled meat at our discretion. $50.0050.00 USD

JERKY, SAUSAGE, & SMOKED PRODUCTS
Thinly sliced jerky marinated and smoked to perfection. 10lb minimum per flavor$12.0012.00 USD

Charcuterie dreams come true in a classic, tangy recipe. Cheddar or jalapeño (or both) can also be added. 10lb minimum per flavor$6.006.00 USD

5lb minimum per flavor$6.006.00 USD

10lb minimum per flavor$4.004.00 USD

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