Join Our Team

We're Hiring Full-Time Meat Processing Team Members:

​

 

MULTIPLE FULL-TIME POSITIONS

Positions start in August & September

​

We’re rapidly expanding and looking for reliable, hands-on, adventure-driven folks who thrive in a fast-paced environment. You’ll:

​

• Expertly operate and maintain meat-processing equipment (grinders, stuffers, double-clippers, smokehouse) sorting, cutting, trimming, slicing, grinding, mixing, and wrapping meat products (ie: steaks, roasts, ground burger, jerky, and sausage) ensuring compliance with food safety standards, sanitation guidelines, as well as handling label printing/application.

• Meticulously follow recipes with strict and careful adherence.

• Inventory management! Keep an eye on intake/output, product flow, backroom and freezer logistics operations.

• Jump into high-pressure situations with efficiency and care while fueling a culinary career.

• Work safely!

 

Mechanical aptitude and expert customer service is a plus. We offer competitive pay, thorough training, and a supportive team culture. Ready to bring your expertise to our growing operation? To apply now or if you have any questions, email:  info@junipermeats.com